Haryana Hara Dhania Chutney Coriander Yogurt Mint Dip
Fresh coriander and mint blended with yogurt, green chilli and lemon — the everyday...
1113 recipes found
Fresh coriander and mint blended with yogurt, green chilli and lemon — the everyday...
Brinjal roasted directly over a flame and mashed with garlic, green chilli and...
Thin hand-made rice noodles in a clear ginger-garlic broth with seasonal vegetables —...
Thick full-fat yogurt churned with water, salt and cumin into the classic Haryanvi...
Wild and cultivated seasonal greens simply boiled with fermented fish paste and ginger...
Whole pearl millet grains slow-cooked in full-fat milk with jaggery and cardamom into...
Grated bottle gourd slow-cooked in milk with sugar, cardamom and ghee into a soft,...
Fermented sour bamboo shoot and dried fish cooked together in a thick mustard paste —...
Sliced carrots and white radish fermented in mustard oil, mustard seeds and spices —...
Roasted fennel seeds, coconut flakes and coloured sugar crystals mixed into a sweet...
Seasonal vegetables simply boiled with ginger, garlic and fresh herbs in a clear broth...
Fried urad dal fritters soaked in spiced yogurt and topped with tamarind chutney — the...