Araikeerai Masiyal
Tribal/village Tamil Nadu recipe — Araikeerai masiyal — mashed amaranth with garlic, a...
62 recipes found
Tribal/village Tamil Nadu recipe — Araikeerai masiyal — mashed amaranth with garlic, a...
Tribal/village Tamil Nadu recipe — Moringa leaf masiyal — pureed moringa with garlic,...
Traditional Tamil Nadu sambar made with moringa leaves (murungai keerai) — a tangy...
Traditional Tamil Nadu drink — Village grain coffee — the poor man's filter coffee...
Bold tangy Tamil Nadu kuzhambu with spinach or amaranth leaves in a tamarind-spice base.
Tamil Nadu breakfast — Egg parotta — street food innovation from Madurai tea stalls.
Tamil Nadu dinner — Madurai kari dosa — a thick dosa filled with spiced minced lamb.
Tamil Nadu lunch — Okra tamarind pachadi — the tangy TN raita.
Tamil Nadu snack — Greens-infused vada — iron-rich village fritter.
Fragrant Kerala Malabar style ghee rice cooked with whole spices and fried onions —...
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Kerala rice ada cooked in jaggery and coconut milk — the king of all payasams and the...
Rich, dense Calicut wheat halwa cooked in ghee with dry fruits — a legendary Malabar...