Kal Dosai
Tamil Nadu breakfast — stone-cooked thick dosa — traditional Tamil breakfast on a flat rock.
Tamil Nadu · “traditional”
83 recipes found
Drumstick Sambar
Traditional Tamil Nadu sambar made with drumstick (murungakkai) — a tangy lentil soup...
Brinjal Sambar
Traditional Tamil Nadu sambar made with brinjal — a tangy lentil soup with tamarind...
Mixed Vegetable Sambar
Traditional Tamil Nadu sambar made with mixed vegetables (drumstick, brinjal, onion,...
Pearl Onion Sambar
Traditional Tamil Nadu sambar made with pearl onions (chinna vengayam) — a tangy...
Radish Sambar
Traditional Tamil Nadu sambar made with white radish (mullangi) — a tangy lentil soup...
Ash Gourd Sambar
Traditional Tamil Nadu sambar made with ash gourd (vellai pooshanikai) — a tangy...
Tomato Sambar
Traditional Tamil Nadu sambar made with ripe tomatoes — a tangy lentil soup with...
Pumpkin Sambar
Traditional Tamil Nadu sambar made with yellow pumpkin — a tangy lentil soup with...
Kai Murukku
Tamil Nadu snack — Hand-pressed murukku — the traditional way before murukku press was...
Raw Banana Sambar
Traditional Tamil Nadu sambar made with raw banana — a tangy lentil soup with tamarind...
Broad Beans Sambar
Traditional Tamil Nadu sambar made with avarakkai (broad beans) — a tangy lentil soup...