Neymeen Kuzhambu
Seer fish in a thin tamarind kuzhambu — the king of Tamil Nadu fish curries.
125 recipes found
Seer fish in a thin tamarind kuzhambu — the king of Tamil Nadu fish curries.
Tirunelveli's distinct biryani — seeraga samba rice with coconut masala, drier than...
Coimbatore-Erode belt Kongu Nadu style meat kuzhambu — whole pearl onions and groundnut oil.
Quail egg curry — small rich quail eggs in a bold tamarind gravy.
Hand-squeezed tomato rasam — raw tomato juice squeezed directly into the rasam for a...
Classic Tamil Nadu madurai chicken fry — chicken prepared with South Indian spices.
Classic Tamil Nadu mutton kuzhambu — mutton prepared with South Indian spices.
Classic Tamil Nadu fish kulambu — fish (catla or kingfish) prepared with South Indian spices.
Classic Tamil Nadu mutton chops varuval — mutton chops prepared with South Indian spices.
Classic Tamil Nadu chicken chettinad fry — country chicken prepared with South Indian spices.
Classic Tamil Nadu squid pepper fry — squid (calamari) prepared with South Indian spices.
Classic Tamil Nadu mutton liver fry — mutton liver prepared with South Indian spices.