Drumstick Chutney
Classic Tamil Nadu chutney made with drumstick (murungakkai) leaves. Essential...
Results for "roasted"
24 recipes found
Ginger Chutney
Classic Tamil Nadu chutney made with fresh ginger. Essential accompaniment for idli,...
Tamarind Chutney
Classic Tamil Nadu chutney made with tamarind. Essential accompaniment for idli, dosa and vada.
Pottukadalai Urundai
Tamil Nadu snack — Roasted gram laddu — easy, quick, protein-rich.
Poricha Kaapi
Traditional Tamil Nadu drink — Village grain coffee — the poor man's filter coffee...
Nattu Kozhi Kuzhambu
Slow-cooked country chicken simmered in a rich coconut and spice gravy with freshly...
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Mutton Kola Urundai
Chettinad-spiced minced mutton balls deep-fried to golden perfection — a legendary...
Poricha Kuzhambu
Roasted lentil and coconut curry with vegetables — a hearty traditional Tamil Nadu...
Meen Pollichathu
Spicy roasted fish in banana leaf with a fiery masala coating — a street food...
Crab Theeyal
Spicy Kerala crab curry in roasted coconut and tamarind gravy — a bold, complex dish...
Kori Gassi
Fiery Mangalorean chicken curry in roasted coconut and red chilli gravy — a bold,...
Coconut Chutney
Fresh coconut ground with chillies and tempered with mustard seeds — the classic South...