Tamil Nadu Chettinad Mutton Pepper Masala Dry Bold Aromatic
Mutton cooked with the complex Chettinad spice blend — kalpasi, marathi mokku, star...
25 recipes found
Chettinad Milagu Biryani
Chettinad specialty — Chettinad pepper biryani — the spice trade's influence on Chettinad rice.
Vaangi Mas Curry
Tamil Nadu dinner — Mutton and brinjal curry — village Tamil Nadu combination.
Sura Puttu
Tirunelveli coastal specialty — flaked shark meat dry-cooked with spices and fresh coconut.
Neymeen Kuzhambu
Seer fish in a thin tamarind kuzhambu — the king of Tamil Nadu fish curries.
Kongu Kari Kuzhambu
Coimbatore-Erode belt Kongu Nadu style meat kuzhambu — whole pearl onions and groundnut oil.
Kaadai Muttai Kuzhambu
Quail egg curry — small rich quail eggs in a bold tamarind gravy.
Mutton Kuzhambu
Classic Tamil Nadu mutton kuzhambu — mutton prepared with South Indian spices.
Fish Kulambu
Classic Tamil Nadu fish kulambu — fish (catla or kingfish) prepared with South Indian spices.
Chicken Kuzhambu
Classic Tamil Nadu chicken kuzhambu — chicken pieces prepared with South Indian spices.
Pepper Chicken Dry
Classic Tamil Nadu pepper chicken dry — chicken prepared with South Indian spices.
Muttai Kuzhambu
Classic Tamil Nadu muttai kuzhambu — eggs in tamarind gravy prepared with South Indian spices.