Andhra Pradesh Pesarattu Upma Green Moong Crepe Semolina
Whole green moong dal crepe served with semolina upma stuffed inside — the classic MLA...
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Whole green moong dal crepe served with semolina upma stuffed inside — the classic MLA...
Prawns cooked in a bold, almost dry masala preparation with generous onion and spicing...
Classic Andhra/Telangana dosa — attu made with thin rice crepe.
Classic Andhra/Telangana — moong dal thin crepe.
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Fragrant long-grain basmati layered with spiced chicken — the definitive celebration rice dish.