Andhra Pradesh Gutti Vankaya Koora Stuffed Brinjal Andhra
Small round brinjals stuffed with a ground peanut, sesame and coconut masala then...
78 recipes found
Andhra Pradesh Pesarattu Upma Green Moong Crepe Semolina
Whole green moong dal crepe served with semolina upma stuffed inside — the classic MLA...
Andhra Pradesh Avakaya Raw Mango Pickle Classic Andhra
Raw green mango pieces preserved in mustard powder, red chilli and sesame oil — the...
Andhra Pradesh Gongura Pickle Sorrel Leaf Spiced Preserved
Gongura leaves cooked with garlic, red chilli and sesame oil into a preserved...
Perugu Pachadi
Classic Andhra pachadi (chutney) made with yogurt with vegetables — bold and intensely...
Pachi Mirapakaya Pachadi
Classic Andhra pachadi (chutney) made with raw green chilli — bold and intensely flavoured.
Karivepaku Pachadi
Classic Andhra pachadi (chutney) made with curry leaves — bold and intensely flavoured.
Nuvvula Pachadi
Classic Andhra pachadi (chutney) made with sesame seeds (nuvvulu) — bold and intensely...
Vankaya Pachadi
Classic Andhra pachadi (chutney) made with roasted brinjal — bold and intensely flavoured.
Menthi Pachadi
Classic Andhra pachadi (chutney) made with fenugreek seeds — bold and intensely flavoured.
Punugulu
Classic Andhra/Telangana snack — punugulu made with urad dal fritters.
Bobbarla Vada
Classic Andhra/Telangana snack — bobbarla vada made with black-eyed pea fritters.