Manipur Umorok Naga Chilli Pickle Fermented Oil Preserved
Bhut jolokia (Naga ghost pepper) preserved in mustard oil with fenugreek and salt —...
Snack · “specialty”
7 recipes found
Sikkim Dalle Khursani Pickle Round Red Hot Chilli Preserved
Small round extremely hot dalle chillies preserved in mustard oil with fenugreek — the...
Jammu Kalari Kulcha Fried Dogra Stretchy Cheese Street Bread
A thick disc of stretchy Dogra goat cheese pan-fried until golden and stuffed into a...
Nagaland Roasted Corn Smoked Salt Naga Simple Forest Snack
Maize cobs roasted over an open wood fire and seasoned with smoked salt and Naga...
Kashmir Dalle Khursani Pickle Hot Round Red Chilli Srinagar
The small round intensely hot Kashmiri dalle chilli preserved in mustard oil with...
Meghalaya Sohphlang Wild Tuber Salad Khasi Raw Forest Food
Sohphlang — a wild Khasi forest tuber — eaten raw and thinly sliced with lemon, salt...
Kari Vadai
Tamil Nadu snack — Meat-stuffed vada — Madurai street food specialty.