Manipur Thambal Lotus Stem Ngari Singju Aquatic Vegetable
Thinly sliced lotus stem from Loktak Lake dressed with ngari, sesame and fresh chilli...
5 recipes found
Thinly sliced lotus stem from Loktak Lake dressed with ngari, sesame and fresh chilli...
Crispy, circular fritters made from soaked split green moong dal ground to a thick...
Puffed rice mixed with freshly made warm jaggery syrup and pressed into compact...
Crispy, thin, spiral-shaped rice and sesame crackers deep-fried until golden — the...
Corn paste wrapped in banana leaf and steamed — the harvest festival snack of Arunachali plains