Sambar
Tangy tamarind and lentil soup with mixed vegetables and aromatic sambar powder —...
Lunch · “south indian”
83 recipes found
Tamil Nadu Curd Rice Thayir Sadam Cooling Everyday Staple
Cooked rice mixed with yogurt, tempered with mustard, curry leaves and ginger — the...
Shenga Chutney Coconut Peanut Maharashtra
A fresh green coconut chutney with a specific addition of roasted peanuts — the...
Telangana Gongura Pappu Sorrel Dal Andhra
Toor dal cooked with generous quantities of fresh gongura (sorrel) leaves until the...
Vangi Bath Brinjal Spiced Rice Maharashtra
Brinjal pieces cooked with a distinctive spice paste and mixed into cooked rice with...
Gongura Pachadi Sorrel Chutney Andhra Telangana
A sharp, intensely sour chutney made from blanched sorrel leaves ground with red...
Madurai Chicken Fry
Classic Tamil Nadu madurai chicken fry — chicken prepared with South Indian spices.
Mutton Kuzhambu
Classic Tamil Nadu mutton kuzhambu — mutton prepared with South Indian spices.
Fish Kulambu
Classic Tamil Nadu fish kulambu — fish (catla or kingfish) prepared with South Indian spices.
Chicken Chettinad Fry
Classic Tamil Nadu chicken chettinad fry — country chicken prepared with South Indian spices.
Squid Pepper Fry
Classic Tamil Nadu squid pepper fry — squid (calamari) prepared with South Indian spices.
Mutton Liver Fry
Classic Tamil Nadu mutton liver fry — mutton liver prepared with South Indian spices.