Bihar Litti Chokha Sattu Wheat Ball Coal Classic Bihar
Wheat dough balls stuffed with spiced sattu baked over coal or in an oven, dunked in...
9 recipes found
Wheat dough balls stuffed with spiced sattu baked over coal or in an oven, dunked in...
Boiled pork mixed with raw onion, green chilli, ginger and black pepper — a fresh,...
Hard wheat dough balls stuffed with sattu (roasted gram flour) mixed with mustard oil,...
A light, thin, tomato-based curry eaten with rice in Varanasi — neither a dal nor a...
The complete Gujarati thali sequence — toor dal with jaggery and lemon, sauteed...
A simply spiced toor dal with a raw onion, tomato and green chilli finish — the...
Chickpeas cooked in a dry, dark, intensely spiced style from Rawalpindi — very dark...
Smoky wheat balls stuffed with spiced sattu served with fire-roasted vegetable mash —...
Dried yellow peas with onion, tomato and tamarind — the legendary street food of Bihar...