Himachal Lingdu Fiddlehead Fern Wild Spring Mountain Garlic
Wild fiddlehead ferns stir-fried with garlic and mustard oil — the most prized...
Lunch · “himalayan”
5 recipes found
Uttarakhand Kandalee Ka Saag Stinging Nettle Curry
Young stinging nettle leaves boiled until the sting is removed, then cooked in mustard...
Sikkim Gundruk Soup Fermented Leafy Green Broth
A sour, warming soup made from gundruk — fermented and sun-dried mustard or radish...
Sikkim Kinema Fermented Soybean Curry
Fermented soybeans cooked with onion, tomato, garlic and green chilli into a strongly...
Sikkim Sishnu Nettle Potato Stir Fry Lepcha
Blanched stinging nettle leaves stir-fried with potato and garlic in mustard oil — a...