Karnataka Coorg Pandi Curry Pork Kachampuli Vinegar Dark
Pork slow-cooked with Kodava spices and finished with kachampuli (Kodava vinegar from...
62 recipes found
Pork slow-cooked with Kodava spices and finished with kachampuli (Kodava vinegar from...
Smoked pork from the Manipur hills slow-cooked with fermented bamboo and local...
Pork slow-cooked in the original Goan vindaloo — a fiery vinegar and chilli...
Pork offal and meat slow-cooked in a spiced vinegar gravy that improves over days —...
Chicken slow-cooked in a thin broth with wild herbs and ginger in the Zeliangrong...
Chicken slow-cooked in a complex roasted coconut and whole spice masala — the Goan...
Fatty pork strips slow-cooked with dried red chillies and white radish in the Bhutia...
Hard dried yak or cow milk chhurpi cheese slow-cooked in broth until it softens — the...
Mutton slow-cooked in the elaborate roasted coconut and whole spice xacuti masala —...
Pork slow-cooked with axone (fermented soybean) — the definitive Naga preparation...
Beef slow-cooked with fermented bamboo shoot and Naga chilli — the preparation that...
Wild boar slow-cooked with foraged forest herbs, bamboo shoot and Naga chilli — the...