Rasgulla
Spongy soft chenna balls cooked in light sugar syrup — the iconic Bengali sweet.
42 recipes found
Spongy soft chenna balls cooked in light sugar syrup — the iconic Bengali sweet.
Sweet rice flour and coconut-jaggery mixture wrapped in fresh turmeric leaves and...
Soft, slightly crispy sweet pancakes made from milk and flour, fried and soaked in...
Soft sweet fried wheat flour dumplings flavoured with fennel and jaggery — the Holi...
Thin whole wheat flatbread stuffed with a sweet cooked chana dal filling flavoured...
Deep-fried diamond-shaped cottage cheese pieces soaked in a light sugar syrup — the...
Grated bottle gourd slow-cooked in milk with sugar, cardamom and ghee into a soft,...
Fried balls of rice flour batter stuffed with a sweet chana dal and jaggery filling —...
Steamed rice flour cakes filled with coconut and jaggery wrapped in banana leaves —...
Thick, soft sweet wheat pancakes fried in oil or ghee and soaked in jaggery syrup —...
Small, soft fried sweet dumplings made from whole wheat flour and jaggery — a...
Soft fried wheat flour pancakes soaked in sugar syrup with fennel and cardamom — made...