Tamil Nadu Idli Soft Steamed Fermented Rice Lentil Classic
Soft, spongy steamed rice and urad dal cakes — the foundational South Indian breakfast...
Tamil Nadu · Breakfast · “classic”
16 recipes found
Mutton Paya
Classic Tamil Nadu mutton paya — goat trotters prepared with South Indian spices.
Chicken Soup Tamil Style
Classic Tamil Nadu chicken soup tamil style — chicken with bone prepared with South...
Fish Puttu
Classic Tamil Nadu fish puttu — steamed fish with coconut prepared with South Indian spices.
Egg Bhurji Tamil Style
Classic Tamil Nadu egg bhurji tamil style — scrambled eggs prepared with South Indian spices.
Tomato Chutney
Classic Tamil Nadu chutney made with ripe tomatoes. Essential accompaniment for idli,...
Onion Chutney
Classic Tamil Nadu chutney made with small pearl onions. Essential accompaniment for...
Mint Chutney
Classic Tamil Nadu chutney made with fresh mint leaves. Essential accompaniment for...
Coriander Chutney
Classic Tamil Nadu chutney made with fresh coriander. Essential accompaniment for...
Red Chilli Chutney
Classic Tamil Nadu chutney made with dried red chillies. Essential accompaniment for...
Peanut Chutney
Classic Tamil Nadu chutney made with roasted peanuts. Essential accompaniment for...
Drumstick Chutney
Classic Tamil Nadu chutney made with drumstick (murungakkai) leaves. Essential...