Chingri Bata Prawn Paste Bengali Condiment
Small dried prawns ground to a paste with dried red chilli, garlic and mustard oil — a...
West Bengal · Non-Veg
40 recipes found
Sorshe Bata Ilish Mustard Paste Fish
Fresh hilsa fish pieces cooked inside a thick yellow mustard and green chilli paste...
Muri Ghonto Fish Head Rice
The head of a large rohu or catla fish cooked with rice, ghee and whole spices into a...
Dimer Jhol Bengali Egg Curry Light
Hard boiled eggs fried golden then simmered in a light, turmeric-tinted potato and...
Kosha Mangsho Durga Puja Bengali Mutton
Mutton slow-cooked in deeply caramelised onion, yogurt and whole spices until the...
Chingri Malai Curry Prawn Coconut Bengali
Large tiger prawns cooked in a thick, fragrant coconut milk curry with a gentle...
Ilish Macher Paturi Hilsa Banana Leaf Bengali
Fresh hilsa fish marinated in mustard paste and wrapped in banana leaf then cooked on...
Chingri Bhapa Steamed Prawn Mustard
Fresh prawns marinated in a mustard and green chilli paste, sealed in a bowl and...
Daab Chingri Prawn In Green Coconut Bengali
Prawns cooked in a mustard-coconut paste and served inside a whole green coconut shell...
Lau Chingri Bottle Gourd Prawn Curry
Bottle gourd pieces cooked with small prawns in a light mustard oil gravy with panch...
Bengali Jhol Rui Fish Light Curry Everyday
Rohu fish steaks in a thin, flowing, mustard-turmeric gravy with panch phoron and...
Ilish Maach Bhaja Fried Hilsa Fish
Fresh hilsa fish steaks rubbed with turmeric and salt then fried in very hot mustard...