Odisha Poda Pitha Burnt Cake Rice Jaggery
A slow-baked, dark-surfaced rice and urad dal cake sweetened with jaggery and...
39 recipes found
A slow-baked, dark-surfaced rice and urad dal cake sweetened with jaggery and...
Toor dal cooked together with seasonal vegetables, a coconut and dry red chilli paste,...
Cooked rice soaked in water overnight until gently fermented, served cold with...
Fresh cottage cheese mixed with sugar, cardamom and semolina then baked until...
Hollow crispy balls filled with spiced mashed potato and black chickpeas, then dipped...
Seasonal vegetables cooked with minimal water and spices until just tender — a dry,...
Seasonal vegetables cooked in a mustard paste gravy — the Odia way of cooking with...
Small oval patties of fresh cottage cheese deep-fried until golden then soaked in...
Rice flour dumplings shaped like half-moons, stuffed with a sweet grated coconut and...
Fresh leafy greens stir-fried in mustard oil with garlic and dried chilli until wilted...
Soft, spongy balls of kneaded fresh cottage cheese simmered in a light sugar syrup...
Fermented rice and urad dal fritters flavoured with ginger, green chilli and black...