Bihari Mutton Kofta
Spiced minced mutton balls in rich gravy — the festive celebration showpiece of Bihar
110 recipes found
Spiced minced mutton balls in rich gravy — the festive celebration showpiece of Bihar
Mustard greens slow-cooked with garlic and mustard oil — the winter staple of rural Bihar
Thick maize flour flatbread cooked on an iron tawa — the winter breakfast of rural Bihar
Whole baby potatoes slow-cooked in yogurt-spice dum — the Bihar Holi celebration potato dish
Whole spice chicken curry with mustard oil — the everyday non-veg of Bihari households
Sweet and sour pumpkin with panch phoron and amchur — the everyday Bihari vegetable
Split moong dal slow-roasted in ghee with sugar — the rich winter Bihari celebration dessert
Roasted fox nuts in spiced yogurt — Bihar's most elegant cooling accompaniment
Spinach cooked into toor dal with ghee tadka — the iron-protein combination of Bihar
Red lentil dal with a sharp ghee and garlic tempering — the quick weekday dal of Bihar
Soft urad dal fritters soaked in spiced yogurt — the Bihar festive snack
Sago with roasted peanuts and cumin — the Ekadashi fasting food of Bihar