Kashmir Nadir Monje Lotus Stem Fritter Crispy Srinagar Snack
Lotus stem slices coated in spiced chickpea flour batter and deep-fried until crispy —...
4 recipes found
Lotus stem slices coated in spiced chickpea flour batter and deep-fried until crispy —...
Fiery overnight-soaked chickpeas in a tangy dark gravy served with pillowy deep-fried...
Spiced potato patties shallow-fried golden and served with yogurt, tamarind chutney,...
Spiced chickpeas with dried chilli and mustard oil — the high-protein snack-dal of...