Sikkim Momo Vegetable Cabbage Potato Cheese Steamed Dumpling
Steamed dumplings filled with spiced cabbage, potato and fresh cheese — the vegetarian...
23 recipes found
Steamed dumplings filled with spiced cabbage, potato and fresh cheese — the vegetarian...
Translucent mung bean starch sheets served cold with a spicy sesame and garlic sauce —...
Cold pale starch noodles doused in chilli oil, garlic and sesame sauce — the Tibetan...
Young mustard leaves slow-cooked with spinach and bathua until deeply fragrant —...
Young mustard leaves slow-cooked with spinach and bathua into a thick, deeply...
A thick wheat paratha stuffed with a spiced roasted gram flour (sattu) filling — a...
Crispy, circular fritters made from soaked split green moong dal ground to a thick...
A cooling digestive drink made by combining kokum-steeped purple water with freshly...
Whole black lentils (mah = whole urad in Punjabi dialect) cooked until soft and...
Fresh mustard greens (sarson) mixed with gram flour and spices and deep-fried into...
Churned buttermilk spiced with green chilli, ginger, fresh coriander and a tempering...
A thick, fluffy, slightly leavened flatbread stuffed with spiced potato and baked in a...