“vegetarian”

Kerala Breakfast

Vattayappam

Classic Kerala breakfast — vattayappam made with steamed fermented rice cake.

⏱ 20 min prep 🍳 20 min cook

Medium

Tamil Nadu Lunch

Uppu Kari

Traditional Tamil Nadu village recipe — Village preserved meat curry — made when fresh...

⏱ 20 min prep 🍳 35 min cook

Medium

Bihar Dinner

Bihari Chana Dal Soup

Light chana dal soup with cumin and lemon — the Bihari evening soup

⏱ 10 min prep 🍳 25 min cook

Easy

Tamil Nadu Breakfast

Egg Bhurji Tamil Style

Classic Tamil Nadu egg bhurji tamil style — scrambled eggs prepared with South Indian spices.

⏱ 20 min prep 🍳 40 min cook

Medium

Kerala Breakfast

Pathiri

Classic Kerala breakfast — pathiri made with rice flour flatbread.

⏱ 20 min prep 🍳 20 min cook

Medium

Tamil Nadu Lunch

Kaadu Kozhi Kuzhambu

Traditional Tamil Nadu village recipe — Wild jungle fowl curry from the Nilgiris...

⏱ 20 min prep 🍳 35 min cook

Medium

Bihar Lunch

Bihari Fried Rice

Rice stir-fried with vegetables and spices — the quick Bihari leftover rice preparation

⏱ 10 min prep 🍳 15 min cook

Easy

Tamil Nadu Lunch

Boneless Chicken Gravy

Classic Tamil Nadu boneless chicken gravy — boneless chicken prepared with South Indian spices.

⏱ 20 min prep 🍳 40 min cook

Medium

Kerala Breakfast

Malabar Parotta

Classic Kerala breakfast — malabar parotta made with layered flatbread.

⏱ 20 min prep 🍳 20 min cook

Medium

Tamil Nadu Lunch

Meen Kulambu Soru

Traditional Tamil Nadu village recipe — The coastal village meal — rice mixed with...

⏱ 20 min prep 🍳 35 min cook

Medium

Arunachal Pradesh Lunch

Tribal Pumpkin Curry Arunachal

Pumpkin with fermented soybean paste and chilli — earthy and comforting Arunachali...

⏱ 15 min prep 🍳 30 min cook

Easy

Tamil Nadu Lunch

Suraikkai Chicken

Classic Tamil Nadu suraikkai chicken — bottle gourd and chicken prepared with South...

⏱ 20 min prep 🍳 40 min cook

Medium