Odisha Gupchup Pani Puri Odia Style
Hollow crispy balls filled with spiced mashed potato and black chickpeas, then dipped...
298 recipes found
Hollow crispy balls filled with spiced mashed potato and black chickpeas, then dipped...
Small brinjal cooked in a thick, tangy sauce of roasted peanut, sesame and coconut...
Soft lentil dumplings in cold beaten yogurt topped with a spiced potato curry — a...
Rice cooked with a sharp tamarind-chilli tempering, curry leaves and peanuts — the...
A deep red, coconut-based fish curry from the Malvan coastline of southern Maharashtra...
The complete everyday Maharashtrian village meal — jowar or bajra flatbread served...
A sour, pungent curry made with fresh or fermented bamboo shoots, toor dal and a panch...
Sweet, sour and mildly spiced toor dal cooked with kokum and jaggery. The everyday...
Small round brinjals stuffed with a roasted peanut and coconut spice paste,...
A small pungent fish called Bombay duck, marinated in Malvani spices and shallow fried...
A dry curry made from kachri — a small wild melon that grows in the Haryana and...
Dried yellow peas cooked in a spiced onion-tomato gravy and served as a street snack...