Surti Sev Usal Street Snack
A spiced white peas curry topped with thin sev, raw onion and lemon — the signature...
1668 recipes found
A spiced white peas curry topped with thin sev, raw onion and lemon — the signature...
Soft urad dal fritters soaked in cold yogurt with a specific Banarasi spice blend of...
Deep-fried puffed bread with turmeric, red chilli and cumin worked into the dough —...
Steamed savoury cake made from fresh corn and semolina with green chilli and coriander...
Lamb shanks with bone marrow slow-cooked for hours in a deeply spiced, thick broth...
The Gujarati kadhi made during cold months — thicker than the summer version, with...
Taro root cooked with mustard seeds, garlic and dried red chilli in mustard oil until...
A thick, lightly spiced pancake made from soaked whole moong dal batter — similar to...
Steamed khaman (gram flour cake) crumbled into small pieces and stir-fried with oil,...
A specific khichdi made from freshly harvested new rice and urad dal, cooked with ghee...
Fresh green pigeon peas cooked with potato in a spiced tomato-jaggery gravy — a...
The simplest Gujarati home meal — steamed rice topped with thin yogurt-gram flour...