Gujarat Rasawala Bateta Nu Shaak Potato Thin Gravy
Potato pieces cooked in a very thin, sour-sweet tomato gravy with mustard seeds and...
298 recipes found
Potato pieces cooked in a very thin, sour-sweet tomato gravy with mustard seeds and...
A fiery, thick coconut-based fish curry from the Malvan coast of the Konkan — made...
Toor dal cooked with Maharashtra's signature goda masala — a complex dark spice blend...
A thick, spiced curry of mixed sprouted lentils and legumes cooked with onion, coconut...
The simplified home version of the sacred Mahaprasad offered at the Jagannath Temple...
Soft urad dal fritters served in cold yogurt alongside a spiced potato preparation —...
Spiced sweet-tangy potato filling pressed into a soft bun with pomegranate seeds,...
Toor dal cooked with tamarind, jaggery and a ghee tempering of mustard seeds, curry...
Crispy fried wheat wafers layered with boiled potato and chickpeas, drizzled with...
Puffed fried bread with coarsely ground urad dal cooked right into the dough — giving...
Chicken cooked in a thin, tangy tamarind-based gravy spiced with onion, tomato and a...
A rough paste of dried red chilli, garlic and fermented bamboo shoot — the all-purpose...