Nagaland Chutney Hornbill Red Naga Chilli Paste
A rough paste of dried red chilli, garlic and fermented bamboo shoot — the all-purpose...
“chutney”
202 recipes found
Tripura Berma Chutney Fermented Fish Paste Condiment
Roasted fermented fish paste pounded with fresh green chilli, garlic and ginger — the...
Banarasi Paan Meetha After Meal Sweet
A betel leaf filled with sweetened betel nut, gulkand (rose petal preserve), cardamom,...
Aloo Tikki Chaat Street Style UP
Spiced potato patties shallow-fried golden and served with yogurt, tamarind chutney,...
Dahi Bhalle Chaat Cold Lentil Dumpling
Soft, spongy urad dal dumplings soaked in cold water to remove all oil, then placed in...
Posto Bata Poppy Seed Chutney Bengali
White poppy seeds ground with green chilli, coconut and mustard oil into a thick,...
Ambol Bengali Sweet Sour Fruit Chutney
A thin, tangy sweet preparation made from raw mango or green papaya cooked with...
Varanasi Dahi Vada Banarasi Style
Soft urad dal fritters soaked in cold yogurt with a specific Banarasi spice blend of...
Telangana Jowar Roti Jolada Roti Sorghum Flatbread
Thick, soft flatbread made from sorghum flour using the wet-hand pressing method — the...
Gongura Pachadi Sorrel Chutney Andhra Telangana
A sharp, intensely sour chutney made from blanched sorrel leaves ground with red...
Kolkata Kathi Roll Egg Paratha Street Classic
A flaky maida paratha with a beaten egg cooked directly on its surface, rolled around...
Odisha Dahi Bara Aloo Dum Street Combination
Soft lentil dumplings in cold beaten yogurt topped with a spiced potato curry — a...