“green chilli”

Tamil Nadu Lunch

Yam Kootu

Tamil Nadu kootu combining elephant yam with chana dal and a freshly ground...

⏱ 15 min prep 🍳 30 min cook

Medium

Andhra Pradesh Breakfast

Allam Pachadi

Classic Andhra pachadi (chutney) made with ginger (allam) — bold and intensely flavoured.

⏱ 10 min prep 🍳 15 min cook

Easy

Tamil Nadu Lunch

Raw Banana Kootu

Tamil Nadu kootu combining raw banana with moong dal and a freshly ground coconut-cumin paste.

⏱ 15 min prep 🍳 30 min cook

Medium

Andhra Pradesh Breakfast

Peanut Chutney Andhra

Classic Andhra pachadi (chutney) made with roasted peanuts — bold and intensely flavoured.

⏱ 10 min prep 🍳 15 min cook

Easy

Tamil Nadu Lunch

Brinjal Kootu

Tamil Nadu kootu combining brinjal with toor dal and a freshly ground coconut-cumin paste.

⏱ 15 min prep 🍳 30 min cook

Medium

Andhra Pradesh Breakfast

Coconut Pachadi

Classic Andhra pachadi (chutney) made with fresh coconut — bold and intensely flavoured.

⏱ 10 min prep 🍳 15 min cook

Easy

Assam Snack

Coconut Chutney Assam

Fresh grated coconut chutney with mustard seeds and green chilli — the Assamese plains...

⏱ 10 min prep 🍳 10 min cook

Easy

Andhra Pradesh Breakfast

Dosakaya Pachadi

Classic Andhra pachadi (chutney) made with yellow cucumber — bold and intensely flavoured.

⏱ 10 min prep 🍳 15 min cook

Easy

Tamil Nadu Lunch

Cluster Beans Kootu

Tamil Nadu kootu combining cluster beans with chana dal and a freshly ground...

⏱ 15 min prep 🍳 30 min cook

Medium

Andhra Pradesh Breakfast

Mamidikaya Pachadi

Classic Andhra pachadi (chutney) made with raw mango — bold and intensely flavoured.

⏱ 10 min prep 🍳 15 min cook

Easy

Assam Lunch

Kola Khar Raw Banana

Raw banana cooked in alkaline khar — the most common everyday khar dish of rural Assam

⏱ 10 min prep 🍳 20 min cook

Easy

⭐ Featured

Tamil Nadu Dinner

Kothu Parotta

Flaky layered parottas shredded and stir-fried with eggs, onions and spices on a...

⏱ 10 min prep 🍳 15 min cook

Medium