Goan Dal Curry Coconut Tempered
Toor dal cooked simply then finished with a coconut and whole spice tempering in...
68 recipes found
Toor dal cooked simply then finished with a coconut and whole spice tempering in...
A multi-layered cake made by individually baking thin layers of a coconut milk and egg...
Soft, fluffy, slightly sweet steamed rice cakes fermented with coconut toddy or yeast...
Soft, small, round dinner rolls made from a yeast-leavened flour dough — the bread...
A plain omelette served in a bowl of hot Goan chicken or beef ros (thin spicy gravy) —...
A flat, slightly hollow bread made with wheat flour and wheat bran — the nutritious...
Kidney beans slow-cooked with Goan chouriço sausage and a dark spiced gravy — the Goan...
A firm sweet made from semolina, coconut and sugar pressed into flat sheets and cut...
A deep red, coconut-based fish curry from the Malvan coastline of southern Maharashtra...
A refreshing pink digestive drink made from dried kokum fruit and fresh coconut milk,...
Classic Tamil Nadu biryani — goat meat cooked in raw rice with aromatic whole spices.
Tamil Nadu dinner — Goat trotter soup — rich collagen broth eaten on cold winter mornings.