Varanasi Dahi Vada Banarasi Style
Soft urad dal fritters soaked in cold yogurt with a specific Banarasi spice blend of...
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1246 recipes found
Makai Na Dhokla Corn Steamed Cake
Steamed savoury cake made from fresh corn and semolina with green chilli and coriander...
Awadhi Nalli Nihari Slow Cooked Lamb Shank
Lamb shanks with bone marrow slow-cooked for hours in a deeply spiced, thick broth...
Amiri Khaman Dry Crumble Chickpea Snack
Steamed khaman (gram flour cake) crumbled into small pieces and stir-fried with oil,...
Gorakhpur Khichdi Makara Sankranti Festive UP
A specific khichdi made from freshly harvested new rice and urad dal, cooked with ghee...
Tuvar Lilva Bateta Nu Shaak Fresh Pigeon Pea
Fresh green pigeon peas cooked with potato in a spiced tomato-jaggery gravy — a...
Gongura Pachadi Sorrel Chutney Andhra Telangana
A sharp, intensely sour chutney made from blanched sorrel leaves ground with red...
Dudhi Muthia Bottle Gourd Steamed Dumpling
Steamed dumplings made from grated bottle gourd mixed with wheat flour, gram flour and...
Hyderabadi Keema Pav Street Minced Mutton Bread
Spiced minced mutton cooked with onion, tomato and whole spices served with soft...
Stuffed Gobhi Paratha Cauliflower Flatbread
Whole wheat flatbread stuffed with a spiced grated cauliflower filling, cooked with...
Rajasthani Pyaaz Ki Kachori Flaky Onion Pastry Jodhpur
Deep-fried, flaky, thick pastry shells filled with a spiced onion and lentil mixture —...
Mooli Paratha Radish Stuffed Flatbread Punjab
Whole wheat flatbread stuffed with grated radish and green chilli filling, cooked with...