Maharashtrian Matki Usal
Stir-fried sprouted moth beans cooked with a tempering of mustard seeds and curry...
1087 recipes found
Stir-fried sprouted moth beans cooked with a tempering of mustard seeds and curry...
Fresh corn grated off the cob and cooked with milk, ghee and spices into a thick,...
Chunks of raw wheat dough kneaded firm and cooked directly in a spiced onion-tomato...
Chicken curry in a thick coconut gravy paired with crispy deep-fried rice flour...
Crispy deep-fried spiral-shaped savoury snack made from a mix of rice flour and urad...
Mutton cooked in a pale, creamy white gravy of yogurt, onion paste, whole spices and...
A thick, flowing curry made from gram flour cooked in a tempered onion base with green...
The village version of MP's dal bafle — smaller wheat balls baked directly over a wood...
A small pungent fish called Bombay duck, marinated in Malvani spices and shallow fried...
Mutton cooked in a deeply red, Kashmiri chilli-coloured gravy with whole spices and...
A light, golden-hued everyday fish curry from West Bengal made with mustard oil,...
Pieces of purple yam (kand) fried in oil and seasoned with cumin powder, black salt...