Banarasi Dal Chawal Tamatar Rassedar
A light, thin, tomato-based curry eaten with rice in Varanasi — neither a dal nor a...
71 recipes found
A light, thin, tomato-based curry eaten with rice in Varanasi — neither a dal nor a...
Rohu fish steaks in a thin, flowing, mustard-turmeric gravy with panch phoron and...
The simplest Gujarati home meal — steamed rice topped with thin yogurt-gram flour...
Soft, fluffy, slightly sweet steamed rice cakes fermented with coconut toddy or yeast...
Rice flour dumplings shaped like half-moons, stuffed with a sweet grated coconut and...
Steamed rice flour dumplings stuffed with a sweet filling of chana dal and jaggery —...
Steamed rice flour dumplings with a sweet filling of fresh coconut and jaggery —...
Steamed rice flour dumplings filled with a spiced chana dal paste — a savoury version...
Delicate steamed dumplings made from rice flour shells filled with a sweet mixture of...
Steamed rice flour dumplings filled with a spiced mashed potato mixture — the most...
Strips of pork fat cooked with dried red chilli and white radish — the traditional...
Steamed rice cakes filled with coconut and jaggery — the most popular Assamese pitha variety