Uppudu Pindi Upma Rava Andhra Style
Semolina cooked with onion, mustard seeds, curry leaves, green chilli and tomato — the...
98 recipes found
Semolina cooked with onion, mustard seeds, curry leaves, green chilli and tomato — the...
Pumpkin or squash cooked with dried fish, garlic and green chilli in a simple, quick...
Sago pearls cooked in thick coconut milk sweetened with jaggery and flavoured with...
Thin poha (flattened rice) mixed raw with grated coconut, fresh coriander, pomegranate...
Rohu fish steaks in a thin, flowing, mustard-turmeric gravy with panch phoron and...
Basmati rice cooked with potatoes, peas and whole spices in the dum style — a one-pot...
Wheat flour roasted in ghee with jaggery and cardamom until fragrant and pressed into...
A simple, hearty dal of toor and chana dal cooked together with tomato and a strong...
White ash gourd (petha) grated and cooked in ghee with sugar and cardamom into a...
The complete everyday Maharashtrian village meal — jowar or bajra flatbread served...
Thick flattened rice cooked with potato, onion and green chilli tempered with mustard...
A dry, uncooked snack version of poha — rinsed thin flattened rice tossed cold with...