Nizamabad Nimbu Pachadi Lemon Pickle Andhra
Lemon pieces pickled with salt, mustard seeds, fenugreek seeds, dried red chilli and...
“preserve”
61 recipes found
Barmer Sangri Achar Dry Desert Bean Pickle Thar
Sun-dried sangri (dried desert beans from the khejri tree) pickled with mustard seeds,...
Maharashtra Aambyache Lonche Raw Mango Pickle
Small pieces of raw mango seasoned with mustard seeds, fenugreek seeds, red chilli...
Jaisalmer Ker Sangri Biryani Desert One Pot
Rice cooked with the dried desert beans and berries of ker and sangri in a spiced...
Bengali Lentil Fritter Bori
Small sun-dried urad dal dumplings made by grinding lentils to a thick paste and...
Bengali Tomato Chutney Sweet Sour
Ripe tomatoes cooked with jaggery, raisins and five-spice tempered oil into a thick,...
Banarasi Paan Meetha After Meal Sweet
A betel leaf filled with sweetened betel nut, gulkand (rose petal preserve), cardamom,...
Mizoram Zu Rice Beer Festival Traditional Mizo
A traditional fermented glutinous rice preparation made for Mizo cultural festivals...
Mutton Rezala White Mughlai Curry Bengal
Mutton cooked in a pale white gravy of yogurt, onion paste and aromatic whole spices —...
Rajasthani Kair Sangri Pickle Achar
A tangy, spiced oil-based pickle made from dried desert berries (kair) and dried beans...
Goan Prawn Balchao Pickled Prawn Preserve
Prawns cooked in a sharp, sour and spicy oil-based preserve with vinegar and dried red...
Telangana Mango Avakaya Pickle Traditional Raw
Raw green mango pieces preserved with mustard seeds, red chilli powder, fenugreek and...