Papdi Gathiya Crispy Flat Gram Flour Snack
Flat, thin, crispy gram flour sheets fried until paper-thin and very crunchy — eaten...
70 recipes found
Flat, thin, crispy gram flour sheets fried until paper-thin and very crunchy — eaten...
A spiced white peas curry topped with thin sev, raw onion and lemon — the signature...
Deep-fried puffed bread with turmeric, red chilli and cumin worked into the dough —...
Steamed savoury cake made from fresh corn and semolina with green chilli and coriander...
The Gujarati kadhi made during cold months — thicker than the summer version, with...
A thick, lightly spiced pancake made from soaked whole moong dal batter — similar to...
Steamed khaman (gram flour cake) crumbled into small pieces and stir-fried with oil,...
Fresh green pigeon peas cooked with potato in a spiced tomato-jaggery gravy — a...
The simplest Gujarati home meal — steamed rice topped with thin yogurt-gram flour...
Large green chillies stuffed with a spiced sesame and peanut filling then...
Dried coconut (kopra) cooked with sugar syrup until thick and set into firm squares —...
Steamed dumplings made from grated bottle gourd mixed with wheat flour, gram flour and...