Haryanvi Gulgule Sweet Fried Wheat Jaggery Dumplings
Small, soft fried sweet dumplings made from whole wheat flour and jaggery — a...
99 recipes found
Small, soft fried sweet dumplings made from whole wheat flour and jaggery — a...
Chunks of yellow pumpkin cooked in mustard oil with cumin, fennel and dried red...
Soft fried wheat flour pancakes soaked in sugar syrup with fennel and cardamom — made...
Soft fried sweet pancakes made from rice flour, mashed banana and jaggery — a beloved...
Thick, soft buckwheat crepes flavoured with cardamom and fennel — prepared for the...
Tender lamb pieces braised in a thick yogurt and gram flour gravy with aromatic whole...
A thick, crispy deep-fried pastry shell filled with a spiced urad dal paste — the...
Lamb trotters slow-cooked for 8 hours in an aromatic broth of whole spices, ginger and...
Sun-dried sangri (dried desert beans from the khejri tree) pickled with mustard seeds,...
A flaky, crispy pastry filled with a very specific Jaipur-style spiced onion filling...
A thick wheat flatbread kneaded with jaggery and cooked in ghee on a griddle — the...
Lamb trotters slow-cooked overnight in a ginger-garlic and whole spice broth until the...