Mizoram Anpui Beef Fermented Vegetable Preparation
Beef cooked with anpui — a fermented leafy vegetable paste similar to but distinct...
874 recipes found
Beef cooked with anpui — a fermented leafy vegetable paste similar to but distinct...
Hard wheat dough balls stuffed with sattu (roasted gram flour) mixed with mustard oil,...
Chicken pieces boiled with generous garlic, ginger and green chilli without oil — the...
Smoked pork cooked in the Mizo tradition with bamboo shoots and minimal seasoning —...
Rice cooked directly with bamboo shoots and optional pork in a single pot — a Mizo...
A thick, aromatic preparation made by grinding fresh green peas with spices and...
A simple stir-fry of seasonal vegetables with garlic and green chilli in minimal oil —...
Mutton slow-cooked in deeply caramelised onion, yogurt and whole spices until the...
Spiced black-eyed peas or dried peas curry with a thin spicy stock, served in a small...
Rohu fish steaks in a thin, flowing, mustard-turmeric gravy with panch phoron and...
Fragrant long-grain rice layered with tender mutton, boiled egg and whole potato in...
Fragrant basmati rice layered with spiced paneer and vegetable kofta balls in the...