Lau Chingri Bottle Gourd Prawn Curry
Bottle gourd pieces cooked with small prawns in a light mustard oil gravy with panch...
“green chilli”
739 recipes found
Bengali Jhol Rui Fish Light Curry Everyday
Rohu fish steaks in a thin, flowing, mustard-turmeric gravy with panch phoron and...
Ilish Maach Bhaja Fried Hilsa Fish
Fresh hilsa fish steaks rubbed with turmeric and salt then fried in very hot mustard...
Mustard Poppy Seed Potol Parwal Bengali
Pointed gourd (parwal/potol) cooked in a thick mustard and poppy seed paste — a...
Macher Paturi Fish Steamed In Banana Leaf
Fish fillets coated in a mustard-poppy seed paste, wrapped in banana leaves and cooked...
Awadhi Dum Biryani Vegetable Kofta UP
Fragrant basmati rice layered with spiced paneer and vegetable kofta balls in the...
Banarasi Tamatar Chaat Varanasi Tomato Street
A Varanasi street food of cooked tomatoes in a tangy, sweet-sour spiced sauce topped...
Panta Bhaat Fermented Rice Water Rice
Leftover rice soaked in water overnight until slightly fermented, served cold or at...
Lucknow Shami Kebab Minced Mutton Disc
Mutton minced with chana dal and whole spices, slow-cooked until dry, then shaped into...
Mutton Rezala White Mughlai Curry Bengal
Mutton cooked in a pale white gravy of yogurt, onion paste and aromatic whole spices —...
Dhokar Dalna Bengali Lentil Cake Curry
Firm chana dal cakes cut into diamond shapes, lightly fried and simmered in a mildly...
Puri Sabzi Kanpur UP Street Breakfast
Deep-fried puffed bread served with a lightly spiced potato and tomato curry — the...