UP Mathura Pedha Milk Sweet Temple Town Traditional
Slow-cooked khoya shaped into small discs and flavoured with cardamom — the most...
126 recipes found
Slow-cooked khoya shaped into small discs and flavoured with cardamom — the most...
Young mustard leaves slow-cooked with spinach and bathua until deeply fragrant —...
Whole black lentils and kidney beans slow-cooked overnight with butter and cream — the...
Black-eye beans slow-cooked with mountain spices in a thin, tangy Pahadi curry — a...
Pork belly slow-cooked with boiled kidney beans in a minimal Mizo-style curry — a...
Mutton slow-cooked in a yogurt and mustard oil base with black cardamom and mountain...
Young mustard leaves slow-cooked with spinach and bathua into a thick, deeply...
Pearl millet and split moong dal slow-cooked into a thick, warming khichdi — the most...
Whole pearl millet grains slow-cooked in full-fat milk with jaggery and cardamom into...
Grated bottle gourd slow-cooked in milk with sugar, cardamom and ghee into a soft,...
River fish slow-cooked with onion, tomato and spices until the masala is completely...
Pork offal — liver, intestine and heart — slow-cooked with ginger and black pepper in...