Shekhawati Papad Pyaaz Ki Sabzi Papad Onion
A quick, dry curry made by breaking papads into pieces and cooking them briefly with...
45 recipes found
A quick, dry curry made by breaking papads into pieces and cooking them briefly with...
Puffed fried bread with coarsely ground urad dal cooked right into the dough — giving...
A light, thin, tomato-based curry eaten with rice in Varanasi — neither a dal nor a...
Deep-fried puffed bread served with a lightly spiced potato and tomato curry — the...
Fresh rose petals cooked with milk, sugar and cardamom into a fragrant, unusual...
A curry made with fried papad pieces — no fresh vegetables at all. Papad is cooked in...
Deep-fried puffed bread made with wheat flour and fresh spinach puree worked into the...
A dry curry made from kachri — a small wild melon that grows in the Haryana and...
Cluster beans (gavar) cooked with mustard oil, onion and a specific combination of...
Thick, crispy-edged oval pancakes made from fermented rice and chana dal batter — the...
Sun-dried urad dal dumplings (badi) cooked in a spiced tomato and onion curry — the...
Cooked gram flour dumplings simmered in a yogurt-based, spiced gravy. A typical...