“tea”

Punjab Dinner

Rajma Chawal

Red kidney beans in a thick spiced tomato gravy, best eaten with steamed basmati rice.

⏱ 10 min prep 🍳 40 min cook

Easy

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Tamil Nadu Breakfast

Idli Sambar

Steamed fermented rice cakes served with tangy lentil vegetable soup — South India's...

⏱ 480 min prep 🍳 30 min cook

Medium

Gujarat Snack

Dhokla

Fluffy steamed chickpea flour cake from Gujarat — light, spongy, tangy and totally addictive.

⏱ 15 min prep 🍳 25 min cook

Medium

Punjab Snack

Pakora

Crispy gram flour fritters with onion, spinach or potato — the perfect monsoon-season...

⏱ 15 min prep 🍳 20 min cook

Easy

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Punjab Beverage

Masala Chai

Spiced black tea with ginger, cardamom and cinnamon — India's universal warm embrace in a cup.

⏱ 5 min prep 🍳 10 min cook

Easy

Punjab Snack

Onion Pakora

Thin crispy onion fritters in spiced besan batter — the ultimate monsoon tea-time snack.

⏱ 10 min prep 🍳 15 min cook

Easy