Saag Aloo
Tender potatoes cooked with wilted mustard greens and spinach in an earthy spiced base.
“immunity-boost”
259 recipes found
Medu Vada
Crispy ring-shaped lentil fritters with fluffy interior — a South Indian must-have with sambar.
Coconut Chutney
Fresh coconut ground with chillies and tempered with mustard seeds — the classic South...
Curd Rice
Cooling yogurt rice tempered with mustard seeds, ginger and pomegranate — a South...
Avial
Kerala-style mixed vegetable curry in a thick coconut-yogurt sauce — a festival favourite.
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Pav Bhaji
Mumbai's beloved mashed vegetable curry served on butter-toasted soft buns — street food gold.
Dhokla
Fluffy steamed chickpea flour cake from Gujarat — light, spongy, tangy and totally addictive.
Sabudana Khichdi
Sago pearls cooked with peanuts, potatoes and green chillies — a popular Maharashtrian...
Vada Pav
Mumbai's vegetarian burger — spiced potato dumpling in a fried batter, served in a...
Pani Puri
Hollow crispy spheres filled with spiced tamarind water — the ultimate Indian street...
Bhel Puri
Puffed rice tossed with chutneys, vegetables and sev — Mumbai's tangy, crunchy street snack.
Pakora
Crispy gram flour fritters with onion, spinach or potato — the perfect monsoon-season...