Rajasthani Til Papdi Sesame Candy Winter Snack
A thin, crispy brittle made from sesame seeds and jaggery syrup poured thin and cut...
“dry”
468 recipes found
Rajasthani Gatte Ka Pulao Special Celebration
A more elaborate version of the everyday gatte pulao — the celebration-grade...
Shekhawati Papad Pyaaz Ki Sabzi Papad Onion
A quick, dry curry made by breaking papads into pieces and cooking them briefly with...
Kolhapuri Tambda Rassa Red Goat Curry Spicy
A fiery, thin, deeply red goat curry from Kolhapur made with a specific dry spice...
Malvani Fish Curry Konkan Coast Coconut
A fiery, thick coconut-based fish curry from the Malvan coast of the Konkan — made...
Puran Poli Maharashtrian Chana Dal Stuffed Sweet
A thin wheat flatbread stuffed with a sweetened chana dal and jaggery filling — the...
Goda Masala Dal Maharashtrian Black Spice Lentil
Toor dal cooked with Maharashtra's signature goda masala — a complex dark spice blend...
Marathwada Usal Sprouted Mixed Lentil Curry
A thick, spiced curry of mixed sprouted lentils and legumes cooked with onion, coconut...
Kairi Panha Raw Mango Summer Cooler Maharashtra
A cooling drink made from roasted or boiled raw mango pulp with jaggery, cardamom and...
Punjabi Achari Gosht Pickle Spiced Mutton
Mutton cooked with a pickling spice blend of mustard seeds, fennel, nigella, fenugreek...
Chaat Papdi UP Style
Crispy fried wheat wafers layered with boiled potato and chickpeas, drizzled with...
Bengali Lentil Fritter Bori
Small sun-dried urad dal dumplings made by grinding lentils to a thick paste and...