Uttarakhand Gahat Aloo Dry Curry Horse Gram Potato Pahadi Tawa
Boiled horse gram and potatoes tossed together with cumin, mustard oil and spices into...
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Tripura Mosdeng Serma Fresh Chilli Tomato Tripuri Condiment
Raw tomatoes and green chillies pounded with garlic and mustard oil into a fiery,...
Tripura Wak Chuwak Fermented Soybean Vegetable Stir Fry Tripuri
Seasonal vegetables stir-fried with Tripuri fermented soybean paste — an everyday...
Haryana Sarson Ka Saag Mustard Green Makki Roti Pair
Young mustard leaves slow-cooked with spinach and bathua into a thick, deeply...
Tripura Pork Kosoi Boiled Greens Wild Leaves Tripuri Simple
Pork boiled with wild leafy greens and minimal seasoning — the clean, nourishing...
Haryana Kachri Ki Sabzi Wild Melon Dried Curry Haryanvi
Dried or fresh kachri (the small wild desert melon of Rajasthan and Haryana) cooked in...
Tripura Wahan Mosdeng Pork Fresh Chilli Paste Tribal Festival
Tender boiled pork finished with a freshly pounded chilli-garlic paste — the...
Haryana Bajra Khichdi Pearl Millet Moong Dal Porridge
Pearl millet and split moong dal slow-cooked into a thick, warming khichdi — the most...
Haryana Hara Dhania Chutney Coriander Yogurt Mint Dip
Fresh coriander and mint blended with yogurt, green chilli and lemon — the everyday...
Gujarat Ringan No Olo Roasted Brinjal Spiced Preparation
Brinjal roasted directly over a flame and mashed with garlic, green chilli and...
Tripura Hangs Mutur Rice Noodle Clear Ginger Broth Soup
Thin hand-made rice noodles in a clear ginger-garlic broth with seasonal vegetables —...
Tripura Chakhwi Seasonal Vegetable Herb Boiled Healing Stew
Seasonal vegetables simply boiled with ginger, garlic and fresh herbs in a clear broth...