“breakfast”

Andhra Pradesh Breakfast

Paddu

Classic Andhra/Telangana snack — paddu made with kuzhi paniyaram Andhra style.

⏱ 20 min prep 🍳 30 min cook

Medium

Tamil Nadu Breakfast

Kavuni Arisi Idli

Chettinad specialty — Purple-black idli from black sticky rice — a Chettinad innovation.

⏱ 25 min prep 🍳 45 min cook

Hard

Bihar Breakfast

Sattu Stuffed Paratha

Flatbread stuffed with spiced roasted gram — the protein-packed Bihari breakfast on the go

⏱ 15 min prep 🍳 20 min cook

Easy

Bihar Breakfast

Chura Dahi

Flattened rice with thick yogurt and jaggery — the Bihari festive morning bowl

⏱ 5 min prep 🍳 5 min cook

Easy

Tamil Nadu Breakfast

Vengaya Dosai

Chettinad specialty — Onion dosa — crispy, caramelised onion dosa from Chettinad households.

⏱ 25 min prep 🍳 45 min cook

Hard

Andhra Pradesh Breakfast

Nuvvula Annam

Classic Andhra dish — nuvvula annam made with sesame rice.

⏱ 10 min prep 🍳 20 min cook

Easy

Andhra Pradesh Breakfast

Pesara Garelu

Classic Andhra dish — pesara garelu made with moong dal vada.

⏱ 10 min prep 🍳 20 min cook

Easy

Tamil Nadu Breakfast

Venkatrama Dosai

Tamil Brahmin / Iyengar recipe — Iyengar paper dosa — ultra thin, no filling, eaten...

⏱ 20 min prep 🍳 30 min cook

Medium

Andhra Pradesh Breakfast

Majjiga Charu

Classic Andhra dish — majjiga charu made with spiced buttermilk.

⏱ 10 min prep 🍳 20 min cook

Easy

Tamil Nadu Breakfast

Ghee Roast Dosa

Tamil Nadu dosa variant — ghee roast dosa made with crispy ghee roast.

⏱ 15 min prep 🍳 20 min cook

Medium

Andhra Pradesh Breakfast

Kobbari Annam

Classic Andhra dish — kobbari annam made with coconut rice Andhra style.

⏱ 10 min prep 🍳 20 min cook

Easy

Andhra Pradesh Breakfast

Ugadi Pachadi

Classic Andhra dish — ugadi pachadi made with new year chutney mix.

⏱ 10 min prep 🍳 20 min cook

Easy