Himachal Patrode Colocasia Leaf Roll Steamed
Large colocasia leaves spread with a spiced gram flour paste, rolled tightly into...
179 recipes found
Large colocasia leaves spread with a spiced gram flour paste, rolled tightly into...
A sweet version of siddu — the steamed wheat bread with a filling of walnuts, poppy...
Thin dough wrappers filled with minced pork, cabbage, ginger and garlic — steamed...
Basmati rice and spiced vegetables cooked separately and layered together in a sealed...
Strips of pork fat cooked with dried red chilli and white radish — the traditional...
Thick steamed cakes made from gram flour and vegetables wrapped in banana leaves — a...
Classic Karnataka — nucchina unde made with dal steamed dumplings.
Tamil Nadu dinner — Madurai specialty — idiyappam with rich mutton curry for dinner.
Tamil Nadu dinner — Idiyappam with kurma — Tamil Nadu's beloved dinner combination.
Classic Karnataka — idli vada sambar made with idli vada with sambar.
Fresh mustard greens wilted in their own steam with garlic — the simplest Assamese winter green
Steamed rice cakes filled with coconut and jaggery — the most popular Assamese pitha variety