UP Masoor Dal Red Lentil Everyday Simple
Split red lentils cooked until smooth with a tomato-onion-cumin tempering — the most...
631 recipes found
Nalgonda Jonna Pindi Upma Sorghum Breakfast
Coarsely ground sorghum (jowar rava) cooked with onion, green chilli and curry leaves...
Telangana Senagala Guggillu Boiled Chickpea Snack
Dried chickpeas boiled until tender then tossed with raw onion, green chilli, grated...
Telangana Vankaya Kothimeera Kura Brinjal Coriander
Small brinjal cooked with a generous quantity of fresh coriander, garlic and green...
Marathwada Usal Sprouted Mixed Lentil Curry
A thick, spiced curry of mixed sprouted lentils and legumes cooked with onion, coconut...
Punjabi Hara Chana Shorba Green Chickpea Soup
Fresh green chickpeas cooked in a light, thin, aromatic broth with ginger, black...
Langar Rajma Chawal Gurdwara Red Kidney Bean Rice
Dark red kidney beans slow-cooked until completely tender in a gentle onion-tomato...
Punjabi Lobia Masala Black Eyed Pea Curry
Black-eyed peas cooked in a spiced onion-tomato masala — the everyday legume...
Punjabi Moong Dal Tadka Village Style Simple
Split yellow moong dal cooked until completely smooth and tempered with generous ghee,...
Odisha Santula Mustard Steamed Vegetable Daily
Mixed vegetables steamed until tender and then dressed with a mustard seed and dried...
Odisha Dalma Panchami Simple Lentil Vegetable
The everyday Odia version of dalma — toor dal cooked with a specific combination of...
Gujarati Methi Bajra Dhebra Millet Fenugreek Flatbread
Pearl millet flatbread studded with fresh fenugreek leaves, sesame seeds and green...