Tripura Mosdeng Serma Fresh Chilli Tomato Tripuri Condiment
Raw tomatoes and green chillies pounded with garlic and mustard oil into a fiery,...
258 recipes found
Tripura Risa Gamsa Fermented Rice Drink Tribal Sour
Fermented rice water from cooked rice left to sour overnight — the traditional...
Meghalaya Sohphlang Wild Tuber Salad Khasi Raw Forest Food
Sohphlang — a wild Khasi forest tuber — eaten raw and thinly sliced with lemon, salt...
Haryanvi Hara Dhania Chutney Green Coriander Chilli Dip
A bright green, pungent chutney of fresh coriander, green chillies and garlic — the...
Haryanvi Singhade Ki Sabzi Water Chestnut Curry Fasting
Water chestnuts cooked with tomatoes, green chillies and rock salt — a specific dish...
Chhattisgarhi Farra Steamed Rice Dumpling Savoury
Steamed elongated rice flour dumplings stuffed with a savoury filling of chana dal and...
Chhattisgarhi Bore Baasi Fermented Rice Water Morning Drink
Overnight-soaked cooked rice in water — a slightly fermented, cooling, naturally...
Chhattisgarhi Kanji Black Carrot Fermented Drink Probiotic
A tangy, deeply coloured fermented drink made from black carrots, mustard seeds and...
Chhattisgarhi Dubki Kadhi Sour Yogurt Curry Pakora-Less
A thin, watery soured yogurt curry without fritters — meant to be poured over rice as...
UP Sattu Paratha Roasted Gram Stuffed Flatbread
A thick wheat paratha stuffed with a spiced roasted gram flour (sattu) filling — a...
Gorakhpur Fara Steamed Rice Stuffed Dumpling
Steamed rice flour dumplings stuffed with spiced chana dal — the traditional breakfast...
Telangana Palakura Pappu Spinach Lentil Dal
Fresh spinach cooked together with toor dal and a sharp tempering of mustard seeds,...