Tamil Nadu · “tamil”

Tamil Nadu Breakfast

Kavuni Arisi Idli

Chettinad specialty — Purple-black idli from black sticky rice — a Chettinad innovation.

⏱ 25 min prep 🍳 45 min cook

Hard

Tamil Nadu Lunch

Ambur Biryani

Classic Tamil Nadu biryani — chicken cooked in seeraga samba rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Chettinad Milagu Biryani

Chettinad specialty — Chettinad pepper biryani — the spice trade's influence on Chettinad rice.

⏱ 25 min prep 🍳 45 min cook

Hard

Tamil Nadu Lunch

Chettinad Biryani

Classic Tamil Nadu biryani — country chicken cooked in seeraga samba rice with...

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Chettinad Veg Kurma

Chettinad specialty — Chettinad vegetable kurma with the 17-spice masala.

⏱ 25 min prep 🍳 45 min cook

Hard

Tamil Nadu Lunch

Madurai Mutton Biryani

Classic Tamil Nadu biryani — mutton cooked in seeraga samba rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Chettinad Mutton Sukka

Chettinad specialty — Chettinad mutton sukka — the legendary dry mutton with Chettinad spices.

⏱ 25 min prep 🍳 45 min cook

Hard

Tamil Nadu Lunch

Veg Biryani

Classic Tamil Nadu biryani — mixed vegetables cooked in basmati rice with aromatic...

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Lunch

Chettinad Prawn Masala

Chettinad specialty — Chettinad prawn masala with kalpasi and star anise.

⏱ 25 min prep 🍳 45 min cook

Hard

Tamil Nadu Lunch

Mushroom Biryani

Classic Tamil Nadu biryani — mushrooms cooked in basmati rice with aromatic whole spices.

⏱ 30 min prep 🍳 60 min cook

Hard

Tamil Nadu Breakfast

Vengaya Dosai

Chettinad specialty — Onion dosa — crispy, caramelised onion dosa from Chettinad households.

⏱ 25 min prep 🍳 45 min cook

Hard

Tamil Nadu Lunch

Aachi Kuzhambu

Chettinad specialty — Grandmother's ground masala kuzhambu — the original arachuvitta kuzhambu.

⏱ 25 min prep 🍳 45 min cook

Hard