Kuzhi Paniyaram
Bite-sized Tamil Nadu rice and lentil balls cooked in a special pan — crispy outside,...
Tamil Nadu · “onion”
165 recipes found
Medu Vada
Crispy ring-shaped lentil fritters with fluffy interior — a South Indian must-have with sambar.
Chicken Chettinad
Fiery South Indian chicken curry with freshly-ground kalpasi, marathi mokku and black...
Prawn Masala
Succulent prawns tossed in a bold onion-tomato masala with coastal South Indian spices.
Chettinad Prawn Curry
Fiery Chettinad-spiced prawn curry — freshly ground pepper and kalpasi make this extraordinary.
Fish Molee
Mild golden-yellow Kerala fish curry in thin coconut milk with green chillies —...
Upma
Semolina savoury porridge tempered with mustard seeds and vegetables — a wholesome...
Crab Masala
Fresh crab cooked in a fiery South Indian coconut-based masala — finger-licking coastal eating.
Nathai Pirattal
Chettinad specialty — Chettinad snail fry — a rare tribal-Chettinad delicacy.