Aattu Kudal Fry
Spiced goat intestine dry fry — village Tamil Nadu delicacy that demands careful cleaning.
Tamil Nadu · Lunch · “fennel”
5 recipes found
Neymeen Kuzhambu
Seer fish in a thin tamarind kuzhambu — the king of Tamil Nadu fish curries.
Kaadai Muttai Kuzhambu
Quail egg curry — small rich quail eggs in a bold tamarind gravy.
Kara Kuzhambu
Bold, fiery tamarind gravy with pearl onions, tomato and freshly ground coconut masala...
Beans Paruppu Usili
French beans tossed with crumbled steamed lentil cakes — a uniquely Tamil vegetarian...